New York (CNN Business)Kentucky Fried Chicken is the latest fast food chain to redesign its restaurants for the Covid-19 era, with a revamp that emphasizes the drive-thru and limits human contact.

The two new designs KFC revealed Wednesday highlight the fact that diners' habits have shifted toward delivery rather than in restaurant dining -- a trend that started pre-pandemic, but was accelerated by coronavirus, "proving a need for a modernized design," the company said.