How a pandemic taught an old school ‘dim sum’ restaurant in Penang some new tricks

How a pandemic taught an old school ‘dim sum’ restaurant in Penang some new tricks

Malay Mail - Malaysia·2021-03-13 10:04

Chen preparing take away food for the food delivery service to pick up. — Picture by Steven Ooi KE

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GEORGE TOWN, March 13 ― Yong Pin Dim Sum Restaurant hardly stands out on the row of pre-war shophouses where it is situated in the heart of George Town.

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