SINGAPORE – With less than a month until Chinese New Year, there is no time to horse around.

If you have planned your main reunion meals, now is the time to pick up the in-between sweet and savoury treats.

In 2026, many confectioners are paying homage to the Year of the Horse. They include a show-stopping equine-shaped chocolate sculpture, as well as cream buns and mochi fashioned wit h cute pony faces.