Fanty Soenrady packs a tight weekly routine. On most days, she’ll have breakfast with husband Douglas Ong, at various parts of Singapore, depending on what tickles their fancy. After which, it’s grocery shopping, whether at Huber Butchery for its fine meats or  Geylang Serai wet market to pick up special spices and herbs. That’s not all. She also maintains a strict fitness schedule, working out four times a week. And to unwind she meets up with her friends regularly or attend soirees.