Every year, Michelin throws an exclusive party to announce the year’s Michelin stars - and I got invited. But it’s not just about the awards. There’s free-flow gourmet food, some of it cooked right in front of you by Michelin-starred chefs from around the world. Come with me as I take you inside this invite-only event and show you what really happens behind the scenes. Chapters 00:00 about this party 00:46 welcome reception 03:40 award ceremony 04:26 trying ALL food! 09:30 conclusion 🍶 Shop delicious & RARE Sake from Japan at Sake Ichiba! https://linktr.ee/ghibojisan Looking for an app that can save you some cash? Download Singapore Airline's Kris+ and use my referral code S602586 and we will both receive a $5 sign-up bonus upon completing your first transaction! https://krisplus.app.link/Ghib 🎥Watch Next- Follow my adventure! 👤Facebook https://www.facebook.com/ghibojisan 📸Instagram https://www.instagram.com/ghibli_ojisan/ ♪ Tiktok https://vt.tiktok.com/ZSJn5LFhK/ 🐦Twitter https://twitter.com/ghibli_ojisan 👕Ghib Ojisan Merchandise（アパレル）: SE Asia | https://ghib-ojisan.secure-decoration.com/shop/category/T-Shirt?c=2731898 Japan | https://suzuri.jp/ghib-ojisan Business Enquiries ✉️ghib.ojisan@gmail.com You are welcome to send fan mails but I may not be able to respond to all of them. But I immensely appreciate your support. Thank you! #Singapore