The verdict is in—we think oat milk deserves every last bit of hype it’s getting in the Singapore cafe scene right now. Not only is this non-dairy milk rich, creamy and delicious (making it perfect for lattes and cappuccinos), but it’s completely plant-based, gluten-free and sustainable. In terms of nutrition it contains less fat and more fibre and iron than regular milk and more protein than most plant-based milks.