The “Chunky Dunky” Ben & Jerry’s x Nike SB Dunk is the most hyped sneaker of the year so far. Its grazing-land upper, tie-dye liner, and dripping Swoosh have captivated the attention and wallets of sneaker connoisseurs and those with a sweet tooth. The sneakers have also been extremely hard to get, thanks to the limited number of pairs and most of them only being available through raffles. More people are missing out on them than those that will receive a pair, and it has people in their feelings. Coupled with the high resale value on them (the retail edition pairs are selling for over $1,500 on StockX, while the friends-and-family ones are going for more than $4,000), and it’s become a touchy subject shoe for some. We all joked that someone would eat ice cream out of them. The first person to do it was Hikmet Sugoer, a man from Berlin who started a vintage sneaker store in 1999, opened seminal sneaker boutique Solebox in 2002, sold the business and left in 2015, and has since been running his own sneaker brand, Sonra.