As we enter the new decade in 2020 with Chinese New Year just around the corner, we’re sure you are wondering what special dish to bring for the potluck. To help you decide, we are launching our Top 8 CNY Dishes series where each dish is easy to prepare, yummy AND auspicious!

First up on the list, we have home cook Lilian Liong’s recipe for Steamed Garlic Butter Prawns and Vermicelli.