(Photo: Subway)

Subway might be having Ciabatta fever right but soon, the chain sandwich shop is getting into the world of smoked meats. You hear that, Arby's? Per The Fast Food Post, Subway is all set to launch a Pit-Smoked Brisker Sandwich in both 6-inch and footlong options. Some marketing material obtained by the Post says the sandwich meat is "naturally slow-smoked for at least 13 hours...because nothing compares to the authentic, smoky flavor you get from the pit."