This bakery shows its love for local flavors with tarts like kaya ondeh and bandung raspberry
Whiskit Bakery & Cafe, a relatively new spot known for its tarts and cakes, has made a rep for itself as a supporter of local flavors. With goods baked fresh daily, it takes residence in a sleepier part of Chinatown, splashing pink hues all over its walls, with a backdrop of blooms that could make any dessert look good.
……Read full article on Yahoo Lifestyle - Food
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